Brezosečna trta v loncu Geliodor

Geliodor is a highly popular, very early-ripening seedless table grape variety and one of the outstanding achievements of modern Ukrainian breeding. It is highly valued for its enormous clusters, pleasant Muscat aroma and excellent productivity. Its reliable yields and high-quality fruit make it an excellent choice for both home gardens and commercial cultivation.

Glavne značilnosti

Čas zorenja: Very early, generally ready for harvest from early to mid-August.
Jagoda: Medium to large, elongated oval, ripening from yellowish-green to an attractive golden-yellow colour.
Semena: Seedless (Class III seedlessness), although small seed traces may occasionally be present.
Grozd Large, conical and moderately loose, typically weighing 800–1500 g, and under favourable conditions may exceed 2 kg.
Okus Harmoniously sweet, juicy and crisp, with a subtle Muscat aroma.
Use: Excellent for fresh consumption and also suitable for making raisins.

Key Advantages

• Seedless, making it particularly popular for fresh consumption.
• Very early ripening.
• Produces enormous, visually impressive clusters.
• Pleasant Muscat aroma and crisp flesh.
• Excellent productivity.
• The berries tolerate transportation well and can remain on the vine for an extended period.
• Good frost tolerance, making it suitable for cultivation in Central European conditions.

Značilnosti rasti

Geliodor is a vigorous variety that performs best in a topla, sončna lega. Due to its large clusters, regulating the crop load is recommended, helping the berries develop to a larger and more uniform size. With appropriate pruning and adequate nutrition, Geliodor can consistently produce high yields of excellent-quality fruit.